Description Helen’s Asian Kitchen Asian-Style Dumpling Rolling Pin for rolling out dough perfectly Made from 100-percent natural bamboo, a fast-growing alternative to traditional materials for a more sustainable living; lightweight and durable Perfectly sized to roll dough easily when making dumpling wrappers, steamed bao, and other small pastries Great for making Japanese gyoza, Chinese potstickers, Shanghai Soup Dumplings, Tibetan momos, Indian samosas, chapattis, thin breads, and more Hand wash in warm, soapy water
